Café
MK-10
MK-11 · BLEND
Partner farm
New growth
Harvest dayProduct images are for reference only. Colour and texture vary by lot, harvest, mill, equipment and screen. Your sample and the lot's spec sheet are the reference.
Wakatake
Uji · Kyoto · Café · Blend MK-11
First and second harvest, machine-milled, for processing. Mellow body and umami, vivid green. Premium ice cream, cream and cake batter; use it generously and the matcha comes through. Sold by the kilo.
$280/ KG · FOB OSAKA · FROM 1 KG
ANY QUANTITY$280 / kg
VOLUMEAsk
MAKER'S PACKS$280 / 1 kg bag
Sample: 20 g · $5 + shippingShips from Osaka in 3 business days · reply within 1 business day
Taste in milk
UmamiSmoothnessAromaColour hold
Specification
Product code
MK-11
Name
Wakatake, "young bamboo"
Grade
Café
Origin
Harvest
First and second harvest, current milling
Cultivar
Yabukita, Samidori, Okumidori, Saemidori and Tsuyuhikari blend, typical
Shading
Shaded tencha
Milling
Machine mill, as milled by the maker in Uji. Kyoto and Mie leaf; the maker may add other Japanese-grown leaf to processing grades, in which case the Uji wording on the pack changes. Current spec confirmed at order.
Brand
Marukyu Koyamaen, Uji, Kyoto. Shipped unopened in the maker's packaging.
Formats
1 kg bag $280
Ships to
United States · All other markets. Which lots ship where →
Documents
A certificate of analysis ships with every lot of this product. Spec sheet with every order.
Certificates
Not certified organic; the maker's product information ships with the lot
Mill
Marukyu Koyamaen, Uji, Kyoto
Price
$280 / kg FOB Osaka · list price, volume by quote
MOQ
1 kg
Lead time
Ordered from Uji on receipt of your order · ships from Osaka in 7 to 10 business days
Shelf life
Maker's best-by date printed on every tin and bag; shipped within weeks of milling
Storage
Unopened tins and bags cool and dark; refrigerate after opening and use within 4 weeks for full colour.
Marukyu Koyamaen is a trademark of Marukyu Koyamaen Co., Ltd., Uji. ISSA MATCHA! is an independent wholesaler; we buy the range in Japan and ship it unopened, in the maker's packaging, at the price shown. Private label on this range is arranged with the maker on request, with the maker named as manufacturer; ask us.
Recipes we tested
Hot latte4 g + 40 ml boiled water at 80 °C, 180 ml milk
Iced latte4 g + 40 ml boiled water at 80 °C, pour over ice, 180 ml milk
Usucha2 g + 70 ml water at 75 °C, whisk
Where it grows
UJI · KYOTO · KYOTO →
